Honey-Glazed Salmon Fillet with Fleur de Sel Honey naturally finds its place on festive tables, where it brings sweetness, finesse, and character to the most refined dishes. A true ally of celebratory recipes, it enhances flavors without overpow... Honey Miel de Litchi famille fête recettes
Duck Breast with Black Pepper The ingredients 2 duck breasts 3 tablespoons of black peppercorns (to be ground at the moment) 1 shallot 100 ml of chicken broth 50 ml of red wine (optional) 30 g of butter 1 tablespoon of olive oil (... Kitchen fête gastronomie huile d'olive recettes