Our Certifications
Sustainable and Responsible Agriculture
We believe that an exceptional product must be as responsible as it is authentic. That’s why we have implemented sustainable and respectful agriculture, working closely with local beekeepers and producers.
Our products are certified organic, guaranteeing the absence of pesticides and synthetic chemicals while respecting the natural rhythm of the seasons.
This commitment actively contributes to preserving biodiversity, protecting bees, and promoting local ecosystems.
International Recognitions
Madagascar honey has long been renowned for its high organoleptic quality. It is a source of pride for the island’s inhabitants. The reputation of Madagascar honey has crossed the Indian Ocean to Europe, earning medals in international competitions.
HORECATEL 2024
Horecatel, the benchmark trade show for hospitality and gastronomy, highlighted our exceptional vanilla in 2024, praising its aromatic quality and potential in haute cuisine.
LONDON INTERNATIONAL HONEY AWARD
This prestigious international competition evaluates the quality, purity, and innovation of honeys from around the world. Our honeys won both gold and silver medals, a double recognition of their sensory excellence and authenticity.
2020 - SILVER
2020 - GOLD
BLACK JAR HONEY TASTING CONTEST 2019
Known as one of the most demanding competitions, this blind tasting rewards the best honeys based on taste, aroma, and balance. Ilanga Nature distinguished itself by winning in its category.
BEE ATTITUDE CONCOURS DES MIELS D'ICI ET D'AILLEURS 2019
This contest celebrates global beekeeping diversity and highlights producers who respect bees and their terroirs. We were awarded the silver medal, a testament to our expertise and responsible approach.
