An authentic invitation to a culinary journey into the heart of Madagascar’s lush forests.
This honey stands out with its amber color and silky texture, offering a unique and refined tasting experience. Harvested artisanally by local beekeepers, it reflects the authenticity and richness of the island’s humid forest ecosystems. Every drop embodies the bloom and purity of Malagasy nature, capturing the essence of rare flowers and majestic trees that thrive in these luxuriant forests.
Forest flower honey can be used in many ways in the kitchen, making every dish delicious and unforgettable.
Perfect for sweetening your hot beverages such as tea or coffee, it provides a natural and subtle sweetness. It can also enhance your desserts and pastries, adding a distinctive touch to cakes, pies, or even crêpes. Its delicately floral and slightly woody aroma pairs beautifully with aged cheeses, bringing a sweet and aromatic note that elevates the flavor of blue or goat cheeses. In addition, it can be incorporated into marinades or sauces, adding an exotic and refined dimension to both sweet and savory dishes.
Presented in a convenient jar, this organic honey is ideal for those who wish to discover the authentic and intense flavors of Madagascar.
It is the result of environmentally respectful craftsmanship rooted in local traditions, where each jar reflects special care for quality and sustainability. Whether used in cooking or to enhance your everyday meals, Humid Forest Honey from Ilanga Nature will delight your taste buds and enrich your gourmet moments. It truly celebrates the treasures of nature, offering simple yet refined pleasure in every taste.
Valeurs nutritionnelles
| Energie (Kj/Kcal) : | 1344/321 |
| Matières Grasses (Gr) : | 0,43 |
| Glucides (%): | 78 |
| Dont Sucres (Gr) : | 71 |
| Protéines (Gr): | 0,7 |
| Dontacides gras saturés (Gr) : | 0 |
| Sel (Gr) : | 0 |
Conformité
Compliant with European Directive 2001/110/EC and Royal Decree regarding honey dated 18/03/2004.
Traçabilité
Numéro de lot sur le produit = xxxTMymzz
xxx : Zone de récolte
TM : Type de miel
y : Année de récolte
m : Mois de la récolte
zz : Date de fin de traitement
Conditions de conservation
A l'abri de l'humidité, de la chaleur, dans une pièce à température ambiante (environ 20°C).