Cloves 250g
Madagascar
Discover our Madagascar clove in an XL size
At Ilanga, there's something for every taste, and every need! our Cloves offer a spicy and aromatic scent with notes of cinnamon and nutmeg.
A spicy and aromatic perfume for your kitchen
Clove trees are collected in the Southeast part of Madagascar, in the heart of the lush vegetation of the Vatovavy-Fitovinany region's virgin forests and with optimal climatic conditions for a quality product.
How to use cloves in cooking?
Cloves can be used in different ways in cooking. They can be added to hot beverages such as chai or mulled wine for a spicy flavor, or used to season meats and fish before cooking. Cloves can also be used in desserts, such as spice cake or Christmas cookies. Don't hesitate to experiment with this versatile spice in your favorite recipes!
Nutritional values
| Energy (Kj/KCal): | 1146/274 |
| Fatty Matters (Gr): | 13 |
| Saturated Fatty Acids (Gr): | 0 |
| Glucides (Gr): | 31.6 |
| Protéines (Gr): | 5.97 |
| Celery | 0.69 |
Data Sheet
| Reference: | 5907665 |
| Poids Brut (Gr): | 260 |
| Net Weight (g): | 250 |
| Conditioning | Transparent bag |
| Ingredients: | 100% cloves |
| Origine: | Madagascar |
| Bio: | Non organic |
Conservation Condition
Protected from light, heat, and humidity.
Organoleptic characteristics
| Taste : | Aniseed and aromatic |
| Color: | Black |
| Aspect : | Nails |
| Smell: | Fresh, slightly peppery |
Processing
Artisan, traditional
Traceability
N° LOT : HVzzyy
TE : type of vegetable oil
ZZ : production date
année de production
Usage
Additive in cooking