Trio of Organic Extra Virgin Olive Oils from Sardinia
This oil is perfect for seasoning meats, grilled fish, grilled vegetables, spicy soups, sauces, marinades, and seasonings for dishes.
The best olives from the island of Sardinia for a unique gustatory experience
Savory Bite: This olive oil is obtained from a specific combination of olives that gives it this savory and spicy flavor. It will add a touch of piquancy to all your dishes.
Extra vierge
Obtained by a first cold pressing of the best olives, this oil has an acidity rate of less than 0.8% guaranteeing superior quality.
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Uses
Kitchen, cosmetics, skin application.
Traçabilité
LOT N° : HVzzyy
TE : type of vegetable oil
ZZ : production date
YY : production year
Conditions de conservations
Away from light, heat, and moisture.
Benefits
Anti-inflammatory, antioxidants, helps to lower cholesterol
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