Coarse sea salt
Sea salt is considered healthier than regular table salt because it contains a greater amount of natural minerals such as magnesium, calcium, and potassium.
This salt will be perfect for the water of your pasta or to enhance the flavor of all your other dishes.
Collected near Morondava, in Madagascar, it will enhance the flavor of your favorite dishes.
The salt villages north of Madagascar
Life in this region is mainly focused on salt production and related activities. People living in the Menabe salt flats often work in the salt marshes, using traditional methods to extract salt from seawater. They often live in villages close to the salt marshes and rely on salt flat exploitation for their livelihood. The region is also known for its mangrove forests, which are important for the local ecosystem and the fishing industry.
Nutritional Values
| Energy (Kj/KCal): | - |
| Fatty Matters (Gr): | - |
| Saturated Fatty Acids (Gr): | - |
| Carbohydrates (Gr): | - |
| No Sugars (Gr): | - |
| Salt | > 95% |
Processing
Artisanal
Traceability
Lot number on the product = xxxTMymzz
xxx : Collection area
TM : Honey type
y : Harvest year
m : Harvest month
zz : End of processing date
Storage Conditions
Away from light, heat and humidity
Uses
Food additive.