Jujube honey, a highly sought-after organic honey around the world.
Jujube honey is sweet with an incomparable flavor.
Organic jujube honey is a versatile and healthy culinary ingredient.
Jujube honey can be used in hot beverages, such as tea and coffee, to add a touch of sweetness and fragrance.
The bio jujube honey production process is entirely environmentally friendly.
Organic beekeepers are careful not to harm bee colonies or surrounding ecosystems, using gentle and sustainable methods to harvest honey.
Nutritional values
| Energy (Kj/KCal): | 1381/330 |
| Fatty Matters (Gr): | 0.33 |
| Saturated Fatty Acids (Gr): | 0 |
| Carbohydrates (Gr): | 79 |
| Sugars (Gr): | 79 |
| Proteins (Gr): | 0.6 |
| Salt | 0 |
Data Sheet
| Reference: | 5900116 |
| Gross Weight (Gr): | 440 |
| Net Weight (Gr): | 250 |
| Conditioning: | Glass jar |
| Ingredients: | 100% Jujube Honey |
| (Source is empty, returning empty string) | Madagascar |
| Bio: | BIO CERTIFICATE MG-BIO-154 |
Conservation Condition
Away from moisture, heat, in a room at ambient temperature (around 20°C).
Organoleptic characteristics
| Flavor: | Fresh fruit |
| Color: | Brown |
| Texture: | Liquid |
| Smell: | Wooded |
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Physical-chemical characteristics
| Humidity: | ≤ 18% |
| Initial pH: | Around 4 |
| Conductivity: | ≥ 1mS/cm |
| Sucrase index: | less than or equal to 15 |
| HMF: | ≤ 8mg/Kg |
| Diastasic index: | Around 6 |
| Sugars: | ≥ 60% |
Nutritional values
In compliance with European Directive 2001/110/EC and Royal Decree related to honey of 18/03/2004
Traceability
Lot number on the product = xxxTMymzz
xxx : Collection zone
TM : Honey type
y : Harvest year
m : Harvest month
zz : End of treatment date
Uses
• Kitchen
• Cosmetics
• Pharmaceuticals