A artisanal specialty that embodies the essence of Madagascar's mangos.
Picked at maturity to guarantee a sweet and authentic flavor, these mangos are carefully selected based on their exceptional quality. The artisanal production process preserves the natural aromas of the fruit, creating a rich jam with a full flavor and texture. Each spoonful reveals the exquisite warmth of the mangos, making this jam a true gourmet delight for tropical fruit lovers.
Spread it generously on fresh bread, pastries, or crepes for a sweet and exotic experience that will awaken your taste buds. You can also use it to elevate sweet dishes, such as yogurts, cakes, or tarts, adding a touch of fruity freshness to your culinary creations. This jam also pairs wonderfully with hard cheese, creating a delicious contrast between sweet and savory.
Confiture au sucre de canne naturel
Nos confitures exotiques sont préparées avec le savoir-faire d'Ilanga Nature, sucré au sucre de canne naturel.
Nutritional Values
| Energy (kJ/kCal): | 889/209 |
| Fatty Materials (Gr): | < 0.1 |
| Do not consume saturated fatty acids (Gr): | < 0.1 |
| Carbohydrates (Gr): | 55 |
| Don't sweat (it). | 56.3 |
| Proteins (Gr): | 0.7 |
| Select: | - |
Traceability
LOT N°: TCzzyy
TC: Type of Jam
zz: Production Date
yy: Production Year
Storage Conditions
Away from light, heat, and moisture
Uses
Toast, pastry, dessert, meat-based recipes