White pepper is a mild pepper that brings warmth to your mouth
With its typical pepper scent, it is subtly spicy. But the palate is hardly aggressive. Suitable for different dishes, this pepper is an invitation to a trip to the land of marshmallows.
White Pepper, companion of all moments
Recipes choose their own seasonings, so certain preparations change completely depending on the condiment.
As it is light, it can be added to meats and soups without altering their flavor.
You can also consider accompanying the potato, vegetable or pasta dishes with a pinch of this white-colored pepper. Ideally, it is recommended to add the pinch of pepper towards the end of cooking.
Nutritional values
| Energy (Kj/KCal): | 310/1297 |
| Fatty Matters (Gr): | 2.11 |
| Saturated Fats (Saturated): | 0 |
| Carbohydrates (Cbs): | 48.3 |
| Sugars (Gr): | 0 |
| Proteins (Gr): | 11.4 |
| Salt | 0 |
Data Sheet
| Reference: | 5908730 |
| Gross Weight (Gr): | 260 |
| Net Weight (g): | 250 |
| Conditioning | Transparent bag |
| Ingredients: | 100% white pepper seeds |
| Origine: | Madagascar |
| Bio: | CERTIFICATION MG-BIO-154 |
Conservation Condition
Out of the light, heat, and humidity.
Organoleptic characteristics
| Taste : | Pungent and very fragrant |
| Color: | White |
| Aspect | Powder |
| Smell: | Sweet, spicy |
Processing
Artisan, traditional
Traceability
N° LOT : HVzzyy
TE : type of vegetable oil
ZZ : production date
year of production