Une épice rare et raffinée qui provient des forêts luxuriantes de Madagascar.
This pepper, recognized for its exceptional quality, distinguishes itself with its small, irregularly shaped berries encased in a fine skin. Its origin and cultivation method give it an unparalleled flavor, providing a unique gustatory experience with each use.
Black Pepper Voatsiperifery is renowned for its complex aroma, where woody, earthy and slightly fruity notes blend.
This subtle blend of flavors brings an unparalleled depth and richness to your dishes. Whether you are a culinary enthusiast or a professional chef, this pepper is ideal for enriching your meat, fish, vegetable, or sauce recipes, while giving them a touch of exoticism and authenticity.
It's the wild pepper coming to maturity, providing a perfect length on the palate.
This spice from Madagascar lends itself to several recipes and beautifully decorates the dishes. Black pepper is added at the last moment to deliver its captivating aroma, awakening the taste buds. Its use extends to all recipes, enhancing their flavor and subtly perfuming them.
Nutritional values
| Energie (Kj/KCal): | 1377/330 |
| Fatty Matters (Gr): | 2 |
| Saturated Fatty Acids (Gr): | 0 |
| Carbohydrates | 42.6 |
| Sugars (Gr): | 0 |
| Proteins (g) | 12.6 |
| Salt | 0.01 |
Data Sheet
| Reference: | 5907764 |
| Gross Weight (Gr): | 260 |
| Net Weight (Gr): | 250 |
| Conditioning: | Transparent bag |
| Ingredients: | 100% Wild pepper |
| Origine: | Madagascar |
| Bio: | Not certified organic |
Conservation Condition
Away from light, heat, and humidity.
Organoleptic characteristics
| Size : | 3-4mm |
| Taste: | Pungent, with notes of fresh earth |
| Colour: | Red black |
| Aspect | Ovate seed with stalk |
| Smell: | Wooded |
Processing
Artisan, traditional
Traceability
N° LOT : HVzzyy
TE : type of vegetable oil
ZZ : production date
YY : production year
Usage
Additive in cooking