An aromatic honey from Madagascar’s pink pepper berries
Organic Pink Pepper Honey 5kg by Ilanga Nature is harvested in the regions where these emblematic trees of Madagascar thrive. Its golden hue and delicately fragrant aroma offer a unique taste that combines floral sweetness with subtle spicy notes, revealing the full character of the Malagasy terroir.
An artisanal harvest, organically certified
Hand-harvested using traditional expertise, this honey is cold-extracted to preserve its purity and natural aromas. Certified organic, it contains no additives or industrial processing. Each jar reflects Ilanga Nature’s commitment to sustainable beekeeping that respects the bees and their environment.
A large format for daily and professional use
The 5kg Organic Pink Pepper Honey is perfect for families, restaurants, bakeries, or any culinary use requiring refined honey. It can be enjoyed on toast, in hot drinks, or to enhance sauces, desserts, and sweet-and-savory dishes—adding a fragrant and distinctive touch to every tasting experience.
Nutritional Values
| Energy (Kj/KCal): | 1369/327 |
| Fatty Matters (FM): | 0.3 |
| Do not consume saturated fats (Gr): | 0 |
| Carbohydrates (Gr): | 75 |
| Don't suck (Gr): | 75 |
| Proteins (Gr): | 0.7 |
| Salt | 0 |
Data Sheet
| Reference: | 5905166 |
| Gross Weight: | 5lbs |
| Net Weight: | 5kg |
| Conditioning: | PVC Bucket |
| Ingredients: | 100% honey |
| Please provide the text you would like me to translate, and I'll be happy to assist you. | Madagascar |
| Bio: | CERTIFICATION BIO MG-BIO-154 |
Storage Conditions
Protected from moisture and heat, in a room with an ambient temperature of around 20°C.
Organoleptic Properties
| Flavor: | Floral, slightly spicy |
| Texture: | Dark brown Creamy |
| Smell | Spicy |
Physico-chemical Properties
| Humidity: | ≤ 18% |
| Initial pH: | Around 4 |
| Conductivity: | ≥ 1.2 mS/cm |
| Sucrase index: | less than or equal to 11 |
| HMF: | ≤ 10mg/kg |
| Diastolic indicator: | Around 8. |
| Sugars: | ≥ 60% |
Compliance
In accordance with European Directive 2001/110/EC and the Royal Decree of 18/03/2004 relating to honey.
Traceability
Lot number on the product = xxxTMymzz
xxx : Collection area
TM : Type of honey
y : Harvest year
m : Harvest month
zz : End of treatment date
Uses
• Kitchen
• Cosmetics
• Pharmaceutical