Coarse salt from Madagascar
In the South-west of Red Island, lies the great saltworks of Menabe. The summer sun covers the marsh and, as it evaporates, the water is quickly replaced by sparkling white crystals: the coarse salt so well-known of Menabe.
Aromatic herbs, coarse salt, and spices
Blended with 9 other spices and ingredients, it becomes the ultimate coarse salt for white meats.
Special, because this condiment is unique.
Grilled, in a stew, roasted, or steamed, we already know that the dish will make a sensation when it's savored.
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Processing
Artisan, traditional
Traçabilité
N° LOT : HVzzyy
TE : type of vegetable oil
ZZ : production date
YY : year of production
Conditions de conservations
Protected from light, heat, and humidity
Use
food additive
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