Banana Vanilla Jam 220g
Madagascar
An authentic tropical delight directly from Madagascar.
This jam is carefully crafted from ripe bananas matured under the generous sun of the island, harvested at full maturity to capture their natural sweetness. Each pot is enriched with a touch of Madagascan vanilla, renowned worldwide for its subtle and enchanting aroma. This combination creates a perfect harmony between the fruity sweetness of the bananas and the refined perfume of the vanilla, offering a unique gustatory experience. Perfect for exotic flavour enthusiasts, this jam is savoured with renewed pleasure at every spoonful.
Versatile and gourmet, Ilanga Nature's Vanilla Banana Jam is ideal for elevating your breakfasts and snacks.
Spread it generously on fresh bread, crepes, or waffles for an immediate pleasure. Its creamy texture and rich flavor also pair perfectly with yogurts, cereals, or even buttered toasts. But don't stop there! This jam is also a precious ally for your culinary creations. Use it as a secret ingredient in your pastries, ice creams, or sauces to add a sweet and aromatic touch to your desserts and savory dishes. Dare to be original by incorporating it into meat or cheese recipes for a bold and delicious gustatory experience.
A jam for your delightful moments
The artisanal banana vanilla jam is ideal to accompany your desserts and sweet treats full of delicacies.
Nutritional values
Energie (Kj/KCal): | 1038/248 |
Fatty Matters (Gr): | 0.1 |
Saturated Fats (Gr): | <0.1 |
Carbohydrates (Gr): | 66.31 |
Don't Sweets (Gr): | 50 |
Proteins (Gr): | 0.5 |
Salt (Eng): | - |
Data Sheet
Reference: | 5901540 |
Gross Weight (Gr): | 390 |
Net Weight (Gr): | 220 |
Conditioning | Glass jar |
Ingredients: | Banana pulp (55%), Sugar, Pectin (E440), Citric Acid (E330), Vanille. |
Origine: | Madagascar |
Bio: | Non certified Organic |
Conservation Condition
Away from light, heat, and moisture. After opening, store the jam in the fridge.
Organoleptic characteristics
Flavor: | Sweet, gourmet, vanilla |
Texture: | Ice cream with pieces of fruit |
Smell: | vanilla characteristic |
Color: | Yellow turned brown |
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Manufacturing
Mode of manufacture: | Our extra jams are prepared with cane sugar. The cooking is done in the old-fashioned way in copper pots with real pieces of mature fruit. |
Fruit content: | > 60% |
Sugar content: | 55% |
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Traçabilité
Lot number on the product = TCzzyy
TC : Type of jam
zz : Production date
yy : Production year
Uses
Toast, pastry, dessert, meat-based recipes.