Dive into the enchanting world of Ilanga Nature's Pineapple-Rosehip Jam 220g, a delicious fusion of exotic flavors straight from Madagascar.
This artisanal jam stands out for its harmonious combination of pineapple, with its sweet and juicy flesh, and pink berries, with their delicately powdered notes. Picked at full maturity, the pineapples bring a touch of light and freshness, while the pink berries, with their subtle and complex aromas, add a spicy and refined note. Together, these ingredients create a unique and captivating symphony of flavors, perfect for delighting your taste buds.
Each pot of this jam is the result of a meticulous artisanal expertise, aiming to capture all the richness and authenticity of the ingredients coming from the fertile lands of Madagascar.
Fruits are carefully selected and processed using traditional methods, guaranteeing a creamy texture and authentic flavor. Ideal for making your breakfasts shine, this jam pairs perfectly with crunchy toast, fluffy pancakes, or even natural yogurt. It can also be used as a elegant finishing touch on desserts, adding a tropical and gourmet dimension.
Confiture artisanale au sucre de canne
Pineapple and rose petal jam is prepared according to traditional methods with natural cane sugar.
Nutritional values
| Energie (Kj/KCal): | 1079/258 |
| Fatty Matters (Gr): | 0,1 |
| Saturated Fatty Acids (Gr): | <0,1 |
| Carbohydrates (Gr): | 63.73 |
| No Sugars (Gr): | 51 |
| Proteins (Gr): | 0.3 |
| Salt (En): | - |
Data Sheet
| Reference: | 5901458 |
| Gross Weight (Gr): | 390 |
| Net Weight (Gr): | 220 |
| Conditioning: | Glass jar |
| Ingredients: | Pineapple pulp (55%), Sugar, Pectin (E440), Citric acid (E330), Rose hips. |
| Origine: | Madagascar |
| Bio: | Non-certified Organic |
Conservation Condition
Away from light, heat, and humidity. After opening, keep the jam in the fridge.
Manufacturing
| Flavor: | Our extra jams are prepared with cane sugar. The cooking is done the old-fashioned way in copper pots with real pieces of fruit picked at maturity. |
| Texture: | > 55% |
| Smell: | 55% |
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Organoleptic characteristics
| Humidity: | Slightly spicy fruit |
| Initial pH: | Yellow turned to brown |
| Conductivity: | Ice cream with fruit chunks |
| Sucrase index: | Pineapple characteristic |
| HMF: | |
| Diastatic power index: | |
| Sugars: | |
Traceability
zz : End of treatment date
m : Harvest month
y : Harvest year
TM : Honey type
xxx : Collection zone
Lot number on the product = xxxTMymzz
Uses
Toast, pastry, dessert, meat-based recipes.