Lychee Jam 220g
Madagascar
A culinary journey to the heart of the tropics.
Made from carefully selected lychees in Madagascar, this jam captures the natural sweetness and delicate aroma of this exotic fruit. Each pot offers a rich and authentic taste that recalls the lush orchards of the island. Perfect for those looking to explore new flavors, this jam will have you discovering the exquisite taste of lychee with every spoonful.
Ilanga Nature's Lychee Jam is a true delicacy, ideal for enhancing your tasting moments.
Its subtle sweetness and delicacy make it a perfect choice for your breakfasts or snacks. Spread this jam on toast, crepes, or waffles for an exotic touch that will delight your taste buds. It also pairs wonderfully with more sophisticated dishes, such as fine cheeses or frozen desserts, adding a new and refined dimension to your meals. Let yourself be surprised by the richness of its flavor and the elegance of its aroma, which make it an essential jam for lovers of exotic sweets.
Natural cane sugar
Our Lychee jam is carefully prepared using only natural cane sugar to preserve the flavor of the fruit and offer you a healthy and natural product. This Lychee jam is a true marvel for the taste buds, being both tangy and sweet, perfectly accompanying dairy products, pastries or crepes. It is also ideal for accompanying your toasts or pancakes for an exotic breakfast. You will appreciate its creamy texture and unique flavor that will transport your taste buds with an authentic Lychee taste.
Nutritional values
Energy (Kj/KCal): | 1144/269 |
Fatty Matters (Gr): | 0.1 |
Don't Saturated Fats (Sg): | 0.1 |
Carbohydrates (Gr): | 66.1 |
No Sugars (Gr): | 59.8 |
Proteins (Gr): | 0.7 |
Salt | - |
Data Sheet
Reference: | 5901335 |
Gross Weight (Gr): | 390 |
Net Weight (Gr): | 220 |
Conditioning | Glass Jar |
Ingredients: | Lychee Pulp (55%), Sugar, Pectin (E440), Citric Acid (E330). |
blank | Madagascar |
Bio: | Not certified Organic |
Conservation Condition
Away from light, heat, and moisture. After opening, store jam in the fridge.
Organoleptic characteristics
Flavor: | Exotic |
Texture: | Ice cream with fruit pieces |
Smell: | Fresh, exotic |
Color: | Beige cream |
Manufacturing
Mode of manufacture: | Our extra jams are prepared with cane sugar. The cooking is done the old way in copper pots with real pieces of ripe fruit. |
Fruit content: | 55% |
Sugar content: | 65% |
Traceability
yy : Production year
zz : Production date
TC : Type of jam
Lot number on the product = TCzzyy
Uses
Toast, pastry, dessert, meat-based recipes