Flake Salt with Thirteen-spices 500g
Madagascar
The Fleur de Sel with 13 Spices,
It is in the Middle East of Madagascar that the fleur de sel is harvested. In summer, the scorching sun favors the evaporation of seawater from the salt marshes. When the sea retreats, it leaves behind small white crystals like snow: this is the fleur de sel.
A palette of colors and flavors
Unique and foundational, it seems to penetrate the heart of all preparations: vegetables, meats, seafood.
Indulge yourself, delight your guests
The fusion of condiments and aromatics is unavoidable to concoct exceptional dishes.
Data Sheet
| Reference: | 5900253 |
| Gross Weight (Gr): | 510 |
| Net Weight (Gr): | 500 |
| Conditioning | Sac transparent |
| Ingredients: | Salt, Turmeric, Cumin, Coriander, Anise, Cayenne pepper, Garlic, Cloves, Mustard, Fenugreek, Cardamom, Nutmeg |
| Origine: | Madagascar |
| Bio: | Not certified organic |
Conservation Condition
Away from light, heat and humidity
Characteristics
| Granulometry: | <2mm |
| Flavor | greedy |
| Color: | yellow |
| Aspect | powder |
| Smell: | woody, slightly fruity and tangy |
Processing
crushing
Traceability
N° LOT : HVzzyy
TE : type of vegetable oil
ZZ : production date
YY : year of production
Usage
food additive