Fleur de Sel with Pink Peppercorn and Wild Pepper
Madagascar
🌊 A fleur de sel with wild and fruity notes
This fleur de sel combines the delicacy of finely harvested salt with the aromatic intensity of wild pepper and the subtle sweetness of pink peppercorn. Its light, crunchy texture reveals a perfect balance of slightly woody, spicy, and delicately fruity notes. This refined blend brings a unique aromatic signature, ideal for enhancing your dishes with elegance.
🍽️ An ideal seasoning to elevate your creations
Perfect as a finishing touch, this fleur de sel pairs beautifully with grilled meats, fish, carpaccios, roasted vegetables, or fresh salads. It adds aromatic depth and wonderful flavor complexity while preserving the characteristic finesse of fleur de sel. Used at the last moment, it fully reveals the richness of its aromas.
✨ An invitation to refined and creative cooking
Easy to incorporate into all your recipes, fleur de sel with pink peppercorn and wild pepper becomes a must-have for lovers of authentic flavors. It offers an original and elegant touch, transforming everyday dishes into unique culinary experiences. An essential for inspired cooking full of character.
Ingrédients
Fleur de Sel, baies roses, poivre noir sauvage voatsiperifery
Origine
Madagascar
Condition de conservation
À l’abri de la lumière, de la chaleur et de l’humidité
Utilisation
additif alimentaire