Cloves
Madagascar
Clove: An intense spice with deep aromas
Ilanga Nature's Clove is an iconic spice known for its powerful fragrance and aromatic richness. Carefully selected, it brings warm, woody, and slightly sweet notes that enhance many culinary preparations.
Warm flavors for a characterful cuisine
Used whole or infused, the clove gradually releases its aromas during cooking. It perfectly complements stews, marinades, sauces, broths, desserts, and hot beverages by adding depth and complexity.
A must-have in traditional recipes
Appreciated in kitchens around the world, clove integrates well into both savory and sweet preparations. A few cloves are enough to delicately flavor your recipes and give them an authentic and refined touch.
Nutritional Values
| Energy (Kj/KCal): | 1146/274 |
| Fat (Gr): | 13 |
| Of which Saturated Fatty Acids (Gr): | 0 |
| Carbohydrates (Gr): | 31.6 |
| Of which Sugars (Gr): | 0 |
| Protein (Gr): | 5.97 |
| Salt (Gr): | 0.69 |
Processing
Artisanal, traditional
Traçabilité
N° LOT : HVzzyy
TE : type d’huile végétale
ZZ : date de production
YY : année de production
Storage conditions
Protected from light, heat, and humidity
Uses
Cooking additives
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